Day 047 | Today’s Menu

Name: Mushroom, Spinach & Bacon Frittata
Ingredients: 2 tbsp Extra virgin olive oil; 1 cup Portabellini mushrooms, (sliced); 1 cup Spinach, (shredded); 8 rashers Streaky bacon, (cooked and chopped); 10 Eggs, (beaten); ½ cup Goat cheese, (crumbled); Salt and pepper